Soy Vay Island Teriyaki is a delicious, kosher and all natural teriyaki sauce made with preservative free
soy sauce, pineapple juice, fresh ginger, fresh garlic, onion, sesame seeds, and the best expeller pressed
soy and sesame oils. Soy Vay Island Teriyaki is convenient, too. There is no need to marinate meats ahead
of time. Add this flavorful sauce just before, during or after cooking; you and your guests will be impressed.
For a tantalizing and easy way to create a memorable meal, try Island Teriyaki on seafood, poultry, meat
or vegetables; grilled, baked, broiled or in your favorite stir-fry.
