The elegant fragrance of the bergamot fruit gives Earl Grey its famous flavour. Ours balances this beautiful Sicilian citrus with light and delicate teas from Indonesia and high-altitude teas from the Blue Mountains in southern India.
Use one tea bag. Add freshly boiled water and infuse for 3-5 minutes. Serve with or without milk.
Chinese teas blended and packed in England
Product description
Made with a blend of fine black china teas and oil of bergamot
